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Wine Blogger Competition 2012

  • Wine Blogger Competition 2012

    The To Tuscany Wine Blogger Competition 2012 - #TTWBC

    Enter our wine blogger competition 2012 to win 6 bottles of best Chianti wine!




    To celebrate the 2012 grape harvest in Tuscany, we are launching our 1st Bloggers competition about Tuscan wines.



    THE 2012 WINNER
    Many congratulations to Anatoli Levine , who is the winner of To Tuscany Wine blog 2012 competition.
    The entry was considered to have a simple approach to a very complex issue. We  hope Anatoli will enjoy the Castello di Ama wine which is now on its way.




    How to enter:
    1. Write a blog about Tuscan wines

    2. Post the piece on your blog containing the following phrase:
    villas in Tuscany” (You’ll need to include this link http://www.to-tuscany.com as a hyper-link within the words 'villas in Tuscany' as we have done above. We'll be using this link to track entries!) Finish the piece with a one sentence, 'Top Tip for choosing a wine from Tuscany'.

    3. Email competition@to-tuscany.com and include:
    - A link to your blog post with your entry
    - Your contact details: (full name, address and phone number)

    Top Prize:
    The winner shall receive delivery of 6 bottles of wine from our favourite Chianti wine producer, Castello Di Ama, this prize has a value of 300 Euro.

    Prize Draw:
    Each entrant will also be entered in a random prize draw with the chance to win the book  Gambero Rosso Italian wines, the world's most complete guide to quality Italian wines 2013 edition, released February 2013. There will be 10 guides up for grabs so each entrant has a chance to win a prize!

    Judging
    The emailed entries will be uploaded to this page where the public can vote for their favourite 'Top Tip for choosing a Tuscan wine' entry. The 3 entries with the most votes on Monday 5th NOW 12th November 2012 will go into the final round which will be judged by Silvano Falcioni, a wine sommelier from the Chianti region. (click here to read more about Silvano http://bit.ly/Oa5F2K )
    We will also link to the full blog piece.

    The final entries will be marked on 3 categories:

    - Tuscan authenticity
    - Creativity and innovation
    - Usefulness

    The competition is open to anyone with a blog, over the age of 18 and closes at midnight  on 4th NOW 11th November 2012 . Winners of the competition and the prize draws will be notified by 9th NOW 16th November 2012. Late, incomplete or non-linking entries will not be accepted

    The full terms and conditions can be read here. For any other enquiries, please contact competition@to-tuscany.com



Erleben Sie eine offizielle Toskana-Tour mit

Halbtagesausflug von Florenz nach Pisa und Skip-the-Line Ticket zum Schiefen Turm von Pisa

Sehen Sie die Highlights von Pisa auf einem Tagesausflug von Florenz aus, und benutzen Sie das Ticket für den Schnellzugang, um den Schiefen Turm von Pisa hinaufzusteigen, der zum UNESCO-Weltkulturerbe gehört. Nach einer Fahrt durch die wunderschöne Landschaft der Toskana erkunden Sie die Stadt auf einem Rundgang mit einem Besuch der Kathedrale (Piazza dei Miracoli). Erfahren Sie mehr über die Geschichte und die Architektur der Denkmäler wie die Kirche von San Sisto, und genießen Sie dann die unglaubliche Aussicht vom Schiefen Turm von Pisa aus.

ab 65 Euro

Pizza and Gelato Cooking Class from Pisa

Learn how to make a traditional Italian Pizza and typical gelato during a 3-hour cooking class in central Florence. Get tips on techniques from an expert chef. At the end of your hands-on class, you'll be able to savor the flavors of Italy by eating what you have made.

ab 49 Euro

Full-Day Chianti Tour by Vespa with Shuttle from Lucca

Spend a full-day riding across the gentle and tranquil roads of the Chianti landscape on this incredibly fun tour. Hop-on-board your very own Vespa scooter and explore the countryside for an unforgettable collection of views. Take a break at lunch time and stop on the way for a delicious meal accompanied by a tasting of wines.

ab 100 Euro

Small-Group Pasta Class from Scratch with Seasonal Ingredients

Pasta in Italy has infinite shapes and styles. Some are long and thin, like spaghetti. Others brim with fillings of cheese, braised meat, amazing vegetables or fish, organic, seasonal and locally-sourced. During this 3-hour class, limited to 8 participants, you are guaranteed one-on-one interaction with your cooking instructor. Learn how to form and fill traditional of stuffed pasta, how to prepare the main kind of dough for filled pastas and best ways to pair with its own delectable sauce.

ab 67 Euro
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